For those who aren’t into fixing the Thanksgiving fixings this year, there are plenty of restaurants will offer Turkey Day feasts.
TAMPA BAY, FL — For those who aren’t into fixing the Thanksgiving fixings this year, there are plenty of restaurants will offer Turkey Day feasts.
These Tampa Bay restaurants are now taking reservations for Thanksgiving, Nov. 28:
Seasons 52, 204 N. Westshore, Blvd., Tampa, will serve the classics: roast turkey and savory pan gravy, herb stuffing, traditional sides like Yukon mashed potatoes and green beans and, of course, pumpkin pie.
Eddie V’s, 4400 W. Boy Scout Blvd, Tampa, will offer a turkey dinner with all the traditional trimmings for $43 for adults and $25 for children.
The Capital Grille, 2223 N. Westshore Blvd., International Plaza, Tampa, will offer a full dinner menu as well as the executive chef’s take on Thanksgiving favorites.
Roy’s Tampa, 4342 Boy Scout Blvd., will offer a traditional three-course Thanksgiving dinner featuring pan-roasted teriyaki-glazed turkey with Portuguese sausage stuffing from noon to 9 p.m.
Shula’s Steak House – The Westshore Grand, 4860 W. Kennedy Blvd., Tampa, will offer a Thanksgiving feast for $50 per person from 2 to 8 p.m.
Timpano Italian Chophouse, 1610 W. Swann Ave., Tampa, will serve seasonally-inspired dishes this Thanksgiving.
Kona Grill, 4134 W. Boy Scout Blvd., Tampa, will serve a Kona-inspired traditional turkey dinner and macadamia nut pie.
Bahama Breeze will offer an island – inspired Thanksgiving menu with sliced turkey, green beans, cornbread stuffing, cranberry pineapple chutney and your choice of mashed potatoes or cinnamon-mashed sweet potatoes plus pumpkin pie with a praline twist. Restaurants are located at 3045 N. Rocky Point Drive, Tampa; Westfield Brandon, 805 Brandon Town Center Drive, Brandon; and 25830 Sierra Center Blvd. Lutz.
Harpoon Harry’s, 225 S. Franklin St., Tampa, will offer a special Thanksgiving Day menu.
Bizou Brasserie, 601 N. Florida Ave., Tampa, will have live music, cocktails and traditional specials including turkey breast, stuffing, mashed potatoes, baby carrots, bourbon gravy and cranberry sauce for $25 or honey pineapple ham, potatoes, garlic haricots vert, with cranberry sauce for $22 from 2 to 8 p.m.
Julian Restaurant, 2545 N. Rocky Point Drive, Tampa, is hosting its first annual Thanksgiving brunch with a shareable style a la cart holiday spread.
Bon Appetit, 150 Marina Plaza, Dunedin, will serve a buffet in the Crystal Ballroom from noon to 6 p.m. or a four-course plated dinner with a choice of entree from 11:30 a.m. to 8:30 p.m. Both menus are priced $69.95 per person and $12.95 for children 10 and under.
Ruth’s Chris Steak House, 131 2nd Ave. N., St. Petersburg, and 1700 N. Westshore Blvd., Tampa, will serve up a traditional three-course holiday feast starting at $41.95. A Thanksgiving kid’s menu also will be available.
Cassis St. Pete, 170 Beach Drive N.E., St. Petersburg, will host a turkey carving station with all the fixings for $30.95.
Shephard’s Ocean Flame Interactive Buffet, 619 S. Gulfview Blvd., Clearwater, will serve a Thanksgiving Day buffet with traditional favorites and chef’s own creations from 10:30 a.m. to 9 p.m. for $39.95 for adults and $14.95 for children 3 to 10.
Castile Restaurant, 3701 Gulf Blvd., St. Petersburg, will feature a Thanksgiving lunch special beginning at noon followed by a four-course chef’s dinner from 4 to 10 p.m.
Aqua Prime Seafood & Steaks, 213 Gulf Blvd., Indian Rocks Beach, will offer a traditional turkey dinner for $24.95 from 11 a.m. to 9 p.m.
Clear Sky on Cleveland, 418 Cleveland St., Clearwater, will serve brunch with its endless Bloody Mary and Mimosa Bar from 9 a.m. to 1 p.m. and a Thanksgiving Day menu from 1 to 7 p.m.
Clear Sky Draught Haus, 680 Main St., Dunedin, will have a special Thanksgiving Day menu prepared by Chef Tarik Gul.
Maggiano’s – Tampa, 203 Westshore Plaza, Tampa, will serve an Italian-American Thanksgiving feast.
Fleming’s Steakhouse, 4322 W. Boy Scout Blvd., Tampa, is featuring a three-course Thanksgiving dinner with herb-roasted turkey or filet mignon served with all the trimmings and dessert, starting at $45 per guest. A Thanksgiving children’s menu will be available for $22.
Rusty Pelican, 2425 N. Rockey Point Drive, Tampa, will have a Thanksgiving Champagne Buffet from 10:30 a.m. to 4 p.m. featuring roasted turkey, Applewood smoked prime rib, snow crab legs, traditional rrimmings and a Bloody Mary bar for $75 for adults and $35 for children.
Jackson’s Bistro Bar & Sushi, 601 S. Harbour Island Blvd., Tampa, is offering a special Thanksgiving menu from noon to 7:30 p.m. as well as its full sushi menu.
FarmTable Cucina, 179 2nd Ave. N., St. Petersburg, will host a hybrid buffet with starters, salads, seafood and desserts along with a choice of five entrees from 11 a.m. to 6 p.m. for $69 for adults and $29 for children.
Columbia Restaurant, 2117 E. 7th Ave., Tampa, will offer a Thanksgiving feast for $24 for adults and $6 for children under 10 featuring roast turkey with Columbia stuffing (great-grandmother’s recipe of Italian sausage, ground beef, chopped chicken livers, apples, water chestnuts and raisins), sautéed carrots and string beans, sweet potato pecan casserole, whipped potatoes, homemade cranberry sauce and giblet gravy.